Date of dining experience: January 13, 2018
Place: The Greek Kitchen
Location: 889 10th Ave. in New York City, NY
Appetizer: A very nice Greek salad.
Entree: Mousaka ($15.95) - Baked layers of eggplant, potato, ground beef, tomato sauce, and spices, topped with a thick bechamel sauce. I absolutely love mousaka and this may be my favorite one I have ever eaten. It was delicious!
Wine: Kouros 2014 Agiorgitiko from Nemea, Greece - A perfect dry red to accompany and Greek dish! It was simply lovely.
Dessert: Galaktoboureko ($6) - Sweet custard pie with a hint of citrus. I wanted to try something a little different from the usual baklava. This was the perfect alternative and may be my new favorite Greek dessert!
Overall, the food at this place was extremely good. If I ever find myself in this area of NYC again, I will definitely be eating here! Try it out for yourself and let me know what you think! Enjoy!
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